Hors D’Oeuvres

Seafood Hors D’Oeuvres

Coconut Shrimp $4.50

white rum & coconut milk  GF

Grilled Mediterranean Shrimp $4.50

sesame tahini  GF

Shrimp Cocktail $4.25

with red chili or classic cocktail sauce  GF

Shrimp Lo Mein Salad $5.25

in individual Chinese take out boxes

Mini Crab Cake $4.75

with lemon-caper aioli

Seared Ahi Tuna* $5.00

black & white sesame seeds, ginger with red chili aioli & wakame salad  GF

Seared Scallop (Market Pricing)

seared, with Applewood bacon & basil aioli  GF

Beef Hors D’Oeuvres

Basil & Red Chile Beef Skewer $4.25

basil, red chili, & ginger

Carne a la Plancha* $4.25

gaucho style grilled tenderloin steak with chimichurri  GF

Hanger Steak Crostini* $4.25

grilled hanger tenderloin & chevre on crisp bahn mi ficelle

Hoisin Beef Tip $4.25

soy, Szechuan peppercorn, & ginger

HBLT* $5.50

grilled hanger steak, Applewood bacon, grape tomato, and greens on brioche silver dollar roll; ordered in multiples of 12*

House Burger Sliders $5.25

on pretzel & brioche silver dollar rolls with sharp cheddar & dijonaise; ordered in multiples of 12*

Puff Pastry Frank $3.25

Angus hot dog in golden pastry with condiments

Signature Meatballs $3.00

all beef; choose between: Cran-BBQ, Romesco with Manchego, or Teppanyaki

Yakitori Rumaki $5.00

hanger steak wrapped in Applewood bacon with Szechuan & ginger

Pork Hors D’Oeuvres

Bacon Manchego Date $4.50

dates with manchego cheese & Applewood bacon  GF

Loaded Baked Fingerling Potatoes $4.75

fingerling potatoes with cheddar jack, Applewood bacon, spring onions, and sour cream  GF

Memphis BBQ Pork Cup $5.00

Memphis style BBQ pork in cornbread cup with sharp cheddar

Chicken Hors D’Oeuvres

Chicken a la Plancha $4.50

tapas style chicken grilled on toasted ficelle

Chicken Satay $4.50

our Thai version with peanut dipping sauce

GF—add $1.50 per piece

Caribbean Chicken Skewer $4.50

marinated in Caribbean spices with grilled pineapple  GF

Chicken Tikka Masala Skewer $4.50

tomato cream sauce  GF

Chicken Quesadilla Triangle $4.50

on jalapeno cheddar tortilla

Chicken Wings $4.50

Buffalo  GF

Coconut Lime Chicken Skewer $4.50

garam masala & grape tomato  GF, N

Mezze Chicken Skewer $4.50

with roasted bell pepper, olive oil, organo, & lemon  GF

Southern Chicken Tender $5.25

on buttermilk biscuit with honey mustard

Tuscan Chicken Skewer $4.25

with grape tomato, lemon, olive oil, & rosemary  GF

Yakitori Chicken Skewer $4.25

Szechuan peppers, soy, scallions, & local honey

Veggie Hors D’Oeuvres

Asparagus & Phyllo $4.00

hand rolled filo with ricotta & Parmesan  V

Vegan Dumpling $4.00

steamed dumplings filled with seasoned cabbage, wrapped in a soft dough for a light and flavorful bite   V

Black Bean Burger Slider $4.50

brioche silver dollar with sharp cheddar & dijonaise; ordered in multiples of 12*  V

Vegetable Samosa $4.00

with chutney dipping sauce  V

Caprese Skewer $4.00

fresh ciliegine mozzarella, basil, cherry tomato, & balsamic glaze  GF, V

Garden Mushroom Tart $4.00

shitake & crimini with manchego  V

Grilled Flatbread $4.00

chevre, caramelized onions, seasonal squash, cherry tomato & microgreens  V

Mac & Cheese Cups $4.25

silver spoon mac & cheese on mini cornbread cup with chives  V

Honey Drizzled Pecan Stuffed with creamy Goat Cheese $4.25 V

Mini Crustless Quiche $4.00

fresh basil, caramelized shallots, & red bell pepper  V, GF

Mushroom Puff Pastry $4.50

savory dish made with tender sauteed mushrooms, herbs and cream, baked in a flaky puff pastry crust for a rich and satisfying treat  V

Spanikopita $4.50

Greek pastry made with layers of crispy phyllo dough, filled with a savory mixture of spinach, feta cheese, onions; and herbs

Mini Zucchini Cakes $4.00

with herb aioli  V

Vegetable Springroll $4.25

Crispy, golden rolls filled with a variety of fresh vegetables like cabbage, carrots, and mushrooms served with a tangy dipping sauce

Vegan Skewer $4.00

seasonal veggies grilled with pecan romesco  GF, V, N