Breakfast a la Carte

Breakfast a la Carte

Minimum of 8 people.

V = Vegetarian     GF = Gluten-Free     N = Contains Nuts

American Breakfast $12.50

• scrambled eggs
• local chicken apple sausage link
• Applewood bacon
• red pepper home fries
• condiments
• GF

Add a golden Challah French toast slice with maple syrup and butter $4.5

Sunrise Sandwiches $8.95

Bagels, croissants, & English muffins filled with:

• scrambled eggs
• sharp cheddar

Your choice of:

• Virginia ham
• sausage patty
• Applewood bacon
• roasted red peppers  V

Biscuit Sliders $9.25

Mini biscuits filled with:

• scrambled eggs
• sharp cheddar

And your choice of:

• Applewood bacon
• Virginia ham
• sausage patty
• roasted red peppers  V

2 sliders per person

The House Assorted Breakfast Pastries $5.50

Fresh baked daily variety including:

• organic yogurt muffins
• bagels
• croissants
• seasonal breakfast breads
• coffee cake
• scones

with butter, cream cheeses, and preserves  V

The Lighter Side $5.50

Fresh baked daily variety of:

• organic yogurt muffins
• seasonal breakfast breads
• bagels

with butter, cream cheeses, and preserves  V

Quiche $45 each

9″ pie that serves 6-8 people (can be gluten free if crustless)

• Spinach-chopped spinach, monterey and cheddar chese, cottacge cheese, spices
• Three Cheese – manchego, chevre, cheddar jack  V
• Caprese – fresh mozzarella, demi sec tomato, fresh basil  V
• Ham and Cheese-Swiss, cheddar, ham
• Lorraine – Applewood bacon

Frittata $55 each

9″ pie that serves 6-8 people  GF

• Californian – avocado, caramelized shallots, bell peppers, cheddar jack  V
• Garden Variety – seasonal zucchini & squash, roasted peppers, grape tomatoes, cheese trio  V
• New Bay – lump Maryland crab, chives, Havarti, cheddar jack

Breakfast Burritos $9

Organic 12″ flour tortilla with:

• scrambled eggs
• roasted red peppers
• Applewood bacon
• sausage
• cheddar jack

with house made salsa (can be made V)

Seasonal Fresh Fruit

seasonal assortment of melons, berries, grapes, and pineapple  V, GF

• Sliced Fruit Bowl $5.50
• Artisan Cut Fruit Platter $6

Yogurt Parfaits $5

organic vanilla yogurt with house made granola and seasonal fresh berries  V, N (Can be made GF )

House Granola Bars $4

V, N

Buttermilk Pancakes $12

3 per serving; with Maple Syrup & Butter

V, N